Thursday, 10 April 2014

1. Rainbow Salad

I am in a bit of a meal rut.
I seem to eat the same meals week in, week out.
Starting today I am determined to try a new recipe a day.
Here's Day One.
Rainbow Salad, courtesy of Deliciously Ella.
The only thing I had to buy for this was Avocado as I had everything else in.
I think I will use this for work lunches, depending on what I have in.
It was quick to make and very filling.
And the roasted kale was a revelation - it reminded me of  seaweed in a Chinese restaurant.
 For the recipe, click here.